Description
Are you interested in learning how to make a Christmas stocking using various techniques such as piping, the wave, shrinky, pintucking and more? Join our workshop to master the art of creating unique and beautiful stocking for the holiday season.
Date:
Burlington - Tuesday, July 9th 10am – 4 pm
What to Bring:
- 0.5 m lining fabric (Solid Colorworks is perfect)
- 14” x 22” backing fabric for the stocking
- 14” x 22” batting
- 14” x 22” muslin, flannel, used as a base fabric, note: it may show in your final product
- 10” cording, rat’s tail
- 1 m ribbon, various pieces are fine 1/8” wide
- 5 or 6 fat quarters, for the various techniques
- 1 fat quarter to be used with shrinky (top, heel or toe placement)
- “Bosal Stitch and Steam”
- Thread, ecru or desired colours for the designs
- Water soluble fabric pen
- Sewing tools; pins, scissors, rotary cutter, ruler
- Sewing machine and various feet ie. Zipper foot, embroidery foot, plus your machine manual
- Paper and pencil for any notes you want to make
- Tweezers are optional but very useful for the Hemstitching
Payment & Security
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